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Contemporary Cake Artist covering the south of England + beyond for modern weddings and events

the FLAVOURS

CakeBuds | Contemporary Cake Design | tasting consultation | wedding cake consultation | wedding cake tasting | cake tasting | cake consultation | cake samples | wedding cake samples | wedding cake portion size | wedding cake | wedding cake menu | wedding cake flavours
CakeBuds | Contemporary Cake Design | tasting consultation | wedding cake consultation | wedding cake tasting | cake tasting | cake consultation | cake samples | wedding cake samples | wedding cake portion size | wedding cake | wedding cake menu | wedding cake flavours

at a glance

FRESHLY BAKED  High Quality Ingredients  Real Butter

MOUTH WATERING  Natural Flavourings  Free Range Eggs

Premium Flours  FAIR TRADE SUGARS  TASTY

High Quality Conserves  100% Belgium Chocolate

100% PURE EXTRACTS Swiss Meringue Buttercream

PREMIUM MADAGASCAN VANILLA PODS  DELICIOUS

 

FRESHLY BAKED High Quality

Ingredients Real Butter MOUTH

WATERING Natural Flavourings  

Free Range Eggs Premium Flours  

TASTY FAIR TRADE SUGARS High

Quality Conserves 100% Belgium

Chocolate   Swiss Meringue

Buttercream 100% PURE

EXTRACTS PREMIUM MADAGASCAN

VANILLA PODS DELICIOUS

Banana Vanilla Bean

Melt in the mouth banana cake infused with banana syrup, filled with a silky vanilla bean buttercream.

Carrot Walnut Orange

Spiced carrot cake laced with walnuts and infused with orange syrup, filled with silky orange buttercream.

Cherry Almond Amaretto

Almond sponge infused with amaretto syrup, filled with morello cherry conserve and silky almond buttercream.

Chocolate Peanut Caramel

Rich and moist chocolate sponge infused with chocolate syrup, filled with salted caramel and crunchy peanut butter buttercream.

ChOCOLATE ORANGE

Tangy orange sponge infused with orange syrup, filled with chocolate orange sauce and silky dark chocolate ganache buttercream.

Coconut Rum Pineapple

Fluffy coconut sponge infused with rum syrup, filled with chunky pineapple conserve and silky pineapple buttercream.

Lemon Raspberry

Zesty lemon sponge infused with lemon syrup, filled with raspberry conserve and silky raspberry buttercream.

Peach Prosecco

Light peach sponge infused with prosecco syrup, filled with chunky peach conserve and silky prosecco buttercream.

Orange Mango Passionfruit

Tangy orange sponge infused with orange syrup, filled with mango passionfruit coulis and silky mango passionfruit buttercream.

Salted Caramel

Decadent caramel sponge infused with caramel syrup, filled with salted caramel sauce and silky salted caramel buttercream.

Vanilla Bean Passionfruit

Light vanilla bean sponge, infused with vanilla bean syrup, filled with passionfruit curd and silky passionfruit buttercream.

White Chocolate Raspberry

Moist white chocolate sponge infused with white chocolate syrup, filled with raspberry conserve and silky white chocolate ganache and raspberry buttercream.

MENU

The taste of your cake is just as important as the design

Each layer of your cake is infused with a homemade syrup to enrich the flavour of the sponge and keep it moist, before being filled with a silky smooth Swiss meringue buttercream and high quality conserves. Finally, your cake is coated with a decadent Belgian dark or white chocolate ganache and finished with the most luxurious fondant.

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